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GreenPan Focus Ceramic Nonstick Fry Pan Set

GreenPan Focus Ceramic Nonstick Fry Pan Set

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Product Description
Cooking just got easier and healthier. With the GreenPan, you can use less oil and fat when you cook—and your food still slides right out of the pan with ease Read More

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Nestarion
7
Jan 19, 2018
A few years ago, the coating on the pans was decent and has lasted awhile (I've had a large 12" pan for nearly 2 years and it's still going strong). However, I had lost a couple of the smaller pans in a move, and opted to buy more.
The coatings have gotten significantly cheaper - whatever they changed in the manufacturing process ruined the quality I have on my older pans.
Personally, I'd avoid these at this point.
A community member
Jan 18, 2018
No nonstick pan lasts for ever. Even PFTE are only rated for one or two years. Just keep that in mind. I go with well-seasoned cast iron.
Colbra
77
Jan 18, 2018
Avoid these at all costs
You’ll find two types of nonstick coatings:
PTFE: This is a synthetic polymer that repels water and reduces friction. Not only is it used for cookware, it’s a common material in joint replacements. The most famous of this type of coating is Teflon, but a few companies make proprietary coatings for cookware. When talking about classic PTFE nonstick coating, two big names in the industry are Chemours (DuPont) and Whitford. Many brand-name cookware companies use a coating from one of these two companies. For instance, if this website is accurate, T-Fal uses Teflon and Cuisinart uses a coating called Quantanium by Whitford.
Ceramic: This type of coating uses silicone oil in the pores of the pan’s surface. This oil is eventually washed or cooked away and the pan loses its slickness. The biggest complaint about this type of cookware is it doesn’t last long. I asked friends and family how long their sol-gel cookware lasted and they all said about one year, and that they’d never buy it again.
https://thewirecutter.com/reviews/best-nonstick-pan/
Penn
61
Jan 16, 2018
It was a very happy day when I threw out all my GreenPans and went with a set from Curtis Stone that's still nonstick months in and has not discolored, the way the GreenPans did. They truly are garbage.
Elrick
2105
Jan 14, 2018
Thought I would give this a go.
Never bought a frying pan before over the internet simply because I would rather go down to my local Kitchen store to buy one but this would be worth experimenting with.
Besides you can't find this pan at any stores in Australia.
demize
157
Jan 14, 2018
ElrickThe Amazon reviews are mixed, but it seems like a lot of the negative ones are people who don't understand that non-stick is more "less stuff sticks to it" and less "don't use oil, it'll be fine!". This drop is pretty inexpensive anyway though, even after shipping, so it's worth trying!
I've been after a new pan for a while, and while these probably aren't the greatest pans in the world they'll be perfectly fine for me.
Colbra
77
Jan 18, 2018
ElrickYou should just grab a tramontina. They're actually good pans as opposed to these things https://thewirecutter.com/reviews/best-nonstick-pan/
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