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Showing 1 of 29 conversations about:
TehBentai
10
Jul 15, 2014
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I'm curious, how does this actually keep the coffee away from the grounds after you press?
snacksident
10
Jul 15, 2014
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TehBentaiif you watch the kickstarter video is explains it pretty well.
GamilaCo
1
Representative
Jul 16, 2014
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TehBentaiHi TehBentai!
The brewing stops because of the micro filter. Once the coffee (or tea) is pressed, the finished drink is trapped in the drinking vessel while the grounds (or leaves) are trapped below the filter. Liquid does not flow through the filter unless pressure is being applied because the holes are so tiny, so any type of brewing (or steeping) essentially stops after being pressed. Yay science!
The brewing stops because of the micro filter. Once the coffee (or tea) is pressed, the finished drink is trapped in the drinking vessel while the grounds (or leaves) are trapped below the filter. Liquid does not flow through the filter unless pressure is being applied because the holes are so tiny, so any type of brewing (or steeping) essentially stops after being pressed. Yay science!
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