Click to view our Accessibility Statement or contact us with accessibility-related questions
Showing 1 of 9 conversations about:
Franky
33
Feb 15, 2019
bookmark_border
Can anyone post a photo or confirm how the bottom piece connects/secures to the barrel? ...I have an old one which uses an indent in the barrel for the bottom screw to catch on to and overtime (20+ years) due to the friction this indent shaves down to where the bottom piece doesn't stays on the barrel once you start pumping out the dough. Would love to buy another quality cookie press as the Wilton Preferred Cookie Press are really cheaply made compared to a 20yr old Marcato one.
search
search
search
search

Feb 15, 2019
Franky
33
Feb 22, 2019
bookmark_border
FrankyFound the answer to my question in the video on Amazon. Looks like the design flaw is fixed in this version where the bottom is now a full screw. Takes a bit longer I suppose but worth the test of time ..it's a buy from me. I can't vouch for this until I get it but like I said, the one above is 30+ years old and rock solid except for that one design flaw.
search

Feb 22, 2019
View Full Discussion