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Showing 1 of 18 conversations about:
Matfer Black Steel Paella Pans
cspangl1
13
Oct 10, 2018
I have two Matfer frying pans as well as a couple from Turk. I personally prefer the Turk pans as they seem to better retain the seasoning. That being said, these are great pans that I use for nearly everything except recipes with high acidity.
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