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Abrasivewoodchuck
50
May 12, 2017
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Even though this is not a premium steel, for the overwhelming majority of users it fully sufficient. Small knives rarely needs uber super steels as they are used to cut things that are relatively soft, like paper, string, packaging, etc. A positive side effect of these common steels is their ease of sharpening. With care, you can get a great edge in a few minutes.
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