Made from three layers of forged steel with a VG-10 stainless steel core, these kitchen knives are designed for the long haul. Thanks to a long-lasting edge and good resistance to common kitchen pests like corrosion and wear, they’ll hold up after a full day of meal prep and a simple home-cooked dinner. The handles, too, are made from waterproof sealed brown pakkawood for a good grip. For strength, the knives are built with a full-tang construction, so feel free to apply some pressure on them—even though you shouldn’t have to. Available in the drop are five different knives for anything from garnishing your dish to trimming a full chicken.
Note: The base price is for the 8-inch chef’s knife or 7-inch santoku knife. At checkout, you can also choose the 3.5-inch paring knife (- $12) or the 5-inch santoku knife (- $10). Due to the sensitive nature of shipping knives internationally, we are able to ship only some of the knives on Massdrop to select countries. It is the responsibility of the buyer to know and comply with all importation regulations and local laws. Click here for additional information. The 6.5" Nakiri knife is not available in this drop.
8-Inch Chef’s Knife
7-Inch Santoku Knife
6.5-Inch Nakiri Knife
5-Inch Santoku Knife
3.5-Inch Paring Knife
All orders will be shipped by Massdrop.
Estimated ship date is July 10, 2018 PT.
After the drop ends, payment will be collected. To deliver the best value to the group the request will then be submitted to the vendor up front, making all sales final. Be sure to check the discussion page for updates.