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Zwilling Pro 5.5-Inch Hollow Edge Santoku Knife
01 / 05
Zwilling Pro 5.5-Inch Hollow Edge Santoku Knife
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20 requests
Product Description
Made from high-carbon German Friodur steel, this Zwilling santoku knife has a tapered bolster for extra support and comfort when using the pinch grip, which is recommended by chefs around the world. The blade is ice-hardened for maximum sharpness and edge retention over the long haul Read More
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keyboard_arrow_downbookworm13
677
Apr 12, 2018
Zwilling makes a wide variety of knives from pretty good to mediocre. Is this part of their TWIN Professional "S" line (it kind of looks like it with the 3 rivets)?
Also is High-carbon Friodur steel just X50CrMoV15?
I like the size of this knife since it's hard to find smaller quality santokus, but I'm not buying mystery steel.
Also is High-carbon Friodur steel just X50CrMoV15?
I like the size of this knife since it's hard to find smaller quality santokus, but I'm not buying mystery steel.
Kevin71
46
Apr 13, 2018
bookworm13This is the "Pro" series. It is not the "Professional S" series. The easiest why to tell the difference is how the choil is ground. Here is a link to this knife on Henckels' site:
https://www.zwillingonline.com/38408143.html
https://www.zwillingonline.com/38408143.html
whomad1215
755
Apr 12, 2018
I have a zwilling knife set, I like them. Better than a lot of the other common brands out there for the price (in my opinion).
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