Hey everyone,
If you check out Massdrop’s Blades and Cooking communities, and almost any blog, forum, review site, YouTube channel etc. devoted to cooking or kitchen knives, you will find a lot of people asking the same question: “I want to start cooking more and I have $100 to $150 to spend on kitchen knives, what should I buy?” And, almost universally, the answer is the same, something like: “Don’t waste your money on a full set of cheaper...