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CBG6
2
Nov 18, 2017
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I need a good dependable stick blender. Any recommendations?
Nov 18, 2017
jkiemele
222
Nov 18, 2017
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CBG6Here's a write up of some stick blenders: http://www.seriouseats.com/2017/11/best-immersion-blenders.html
With that being said, I have the KitchenAid 3 speed stick blender. Cooks Illustrated used to like it the best and my Costco had a package with it and some accessories I never use for like $30 once. This looks like it: http://a.co/619AV68 It works fine for me when I don't want to transfer stuff to my Vitamix.
Nov 18, 2017
CBG6
2
Nov 18, 2017
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jkiemeleThank you for your quick response!
Nov 18, 2017
billc
410
Nov 19, 2017
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CBG6My first choice would be a Waring Pro, which you can find at any restaurant supply company, but they’re expensive. In consumer lines, I’d probably take the All-Clad. Just avoid anything with plastic at the business end, as it can warp in really hot dishes (gravies, for example).
Nov 19, 2017
ChefMitch1138
11
Sep 4, 2018
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jkiemeleI also use the Kitchen Aid stick, it really works well for home use. At the restaurant, we use the giant Dynamic sticks, but the Kitchen AId is just fine up to about 1 gallon or so.
Sep 4, 2018
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