Viking 5-Ply Professional Saucepans

For simple gravies, complex moles, and everything in between, these saucepans have your back. Featuring a five-ply construction with a stainless steel interior, the pans heat evenly for all types of cooking. Alternating layers of steel and aluminum combine to provide excellent heat retention for boiling, simmering, and more—even for the most delicate sauces like béarnaise and hollandaise. The handle is made to stay cool in hot temperatures, so you can crank up the heat when you need to without burning yourself. Each of the three pans comes with a lid as well.